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An ISO 25 accredited microbiological and chemical laboratory, serving ingredient suppliers, food processing plants, retail and distribution companies, food service operations and trade associations.
http://www.abcr.com/
PageRank: 0/10
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ServSafe certification courses, confidential internal food safety audits, illness complaint investigations, HACCP plan development and customized seminars.
http://www.servingsafefood.com/
PageRank: 0/10
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